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Fresh, Local, Made With Love

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Voted #1 local restaurant in Virginia by Southern Living Magazine

We serve innovative food featuring seasonal menus that showcase the finest local produce Virginia has to offer.

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Photo credit: Bria Beasley

Farm-to-Table With a Twist

Owner Ann Butler knew she wanted a place where friends and family could gather to enjoy delicious, local food and curated wines.

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A Word From
Our Customers

"Have came here for dinner several times over the past couple of years and it has always been amazing. The staff is very knowledgeable and friendly. Highly recommend this for everyone whether it is a quiet date night, group outing or whatever. You will not be disappointed!!!"

Sherman A.

Photos: Roger Anderson

Shrimp Pasta
Scallops + Risotto
Pork Chop
Curried Deviled Eggs
Crab Croquette
Charcuterie Board
Stuffed Pepper
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